Recombinant Rat Abhydrolase domain-containing protein 14A (Abhd14a)
Product name: | Recombinant Rat Abhydrolase domain-containing protein 14A (Abhd14a) |
Source: | Rattus norvegicus (Rat) |
Purity: | >90% |
Buffer Formulation: | Liquid containing glycerol; lyophilization may be available upon request. |
Applications: | |
Storage: | Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months. |
UOM: | 10ug/50ug/100ug/200ug/1mg |
Product Name Abhydrolase domain-containing protein 14A (Abhd14a), Recombinant Protein
Also Known As Recombinant Rat Abhydrolase domain-containing protein 14A (Abhd14a)
Product Synonym Names Abhydrolase domain-containing protein 14A; EC=3.-.-.-
Product Gene Name Abhd14a recombinant protein [Similar Products]
Research Use Only For Research Use Only. Not for use in diagnostic procedures.
Also Known As Recombinant Rat Abhydrolase domain-containing protein 14A (Abhd14a)
Product Synonym Names Abhydrolase domain-containing protein 14A; EC=3.-.-.-
Product Gene Name Abhd14a recombinant protein [Similar Products]
Research Use Only For Research Use Only. Not for use in diagnostic procedures.
Sequence Positions | 1-242 | ||
Sequence | MSRYQAALLG LGLLLMFLLY MGLPGPPKQT SQLGRGPNVT VLTGLTRGSS QIFYREVLPL QQTHRAEVVF LHGKAFNSHT WEQLGTLQLL SKRGYRAVAV DLPGFGNSAP SKEVSTESGR VELLEGVLRD LQLQNTVLVS PSLSGSYALP FLMQSHHQLC GFVPIAPTST RNYAQEQFQA VKTPTLILYG ELDHTLARES LQQLRHLPNH SVVKLHNAGH ACYLHKPEAF HLALLAFLDH LP | ||
3D Structure | ModBase 3D Structure for Q5I0C4 | ||
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Host | E Coli or Yeast or Baculovirus or Mammalian Cell | ||
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Purity/Purification | >90% | ||
Form/Format | Liquid containing glycerol; lyophilization may be available upon request. | ||
Tag Information | This protein contains an N-terminal tag and may also contain a C-terminal Myc-tag. N-terminal host tags may vary (His, His-SUMO, His-B2M, GST). Tag types are determined by various factors including tag-protein stability and, therefore, are subject to change; please inquire for tag information. Additional charge for Tag removal. Tag removal service standardly refers to removal of N-terminal Tag. Any C-terminal Myc-tag may remain intact unless removal of the C-terminal Myc-tag is specifically requested. In most cases tags can be successfully removed. If the lab concludes the protein is no longer stable after tag removal then your protein will be supplied with the tag intact, and you will not be charged for tag removal service. | ||
Sterility | Sterile filter available upon request. | ||
Endotoxin | Low endotoxin available upon request. | ||
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Species | Rattus norvegicus (Rat) | ||
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Preparation and Storage | Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended. | ||
ISO Certification | Manufactured in an ISO 9001:2008 Certified Laboratory. | ||
Other Notes | Small volumes of Abhd14a recombinant protein vial(s) may occasionally become entrapped in the seal of the product vial during shipment and storage. If necessary, briefly centrifuge the vial on a tabletop centrifuge to dislodge any liquid in the container`s cap. Certain products may require to ship with dry ice and additional dry ice fee may apply. | ||
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