ECU11_1340 recombinant protein

Instruction Manual!

Product name:	ECU11_1340 recombinant protein
Source:	Encephalitozoon cuniculi (strain GB-M1) (Microsporidian parasite)
Purity:
Buffer Formulation:
Applications:
Storage:	Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
UOM:	10ug/50ug/100ug/200ug/1mg

Product Name ABC transporter-like protein ECU11_1340, Recombinant Protein
Also Known As Recombinant Encephalitozoon cuniculi ABC transporter-like protein ECU11_1340 (ECU11_1340)
Product Gene Name ECU11_1340 recombinant protein [Similar Products]
Research Use Only For Research Use Only. Not for use in diagnostic procedures.

Sequence Positions    1-582

Sequence    MKQHTLQLEG VTLDVPNQNL SSNEKYARLI NGLTADFKSG NVYAFMGTSG SGKTTTLETI AGLVPSGSRT GGRILVDGQE RNPDEFPYEF AYGDQLGYII DELTVEEFVY YYVVSSLPEE SKERVREKMD EVLENLLNIG HIRHNKMKNI SGGEQKRANL ARTFTKMLLL EGELKVVLLD EPTSELDAGL ALKLGEFLRD YARRSNSIVL VTVHQPGAEL YNTFDNLLFM NNGEKLYLGP SRDFIKFLGT KGIHNDGGPE TNMEFLFSLF TKGSKMSKKY EKQLEQIAKE MNEEKKEEKK LRTSDDTEIN FIPNLYVSFQ MAIRQIIIDW RNREILYSLA MPIAMALFLV TGKYIYKDFS IATIKASMLS LSLYYVMNPS GLMNDKHYVT EESNRKLYGA AEVWFSSLIS DTLVSILKYC IFFGIIYAFG LISMDHAFLG QVLMYTLGGT VSSMLFRSMA SPLSTLGKVF NTTMVLMFQL SGALLGAGAL LGALTLWISV IPEGSIPQEE IDAFISNFFD STGSTGSTSI FSKVGSWVIR FICLVPKVVR SFLRILFLMF HPFAFFHSSI LDAEKSSYKL FF

3D Structure    ModBase 3D Structure for Q8SQU5

Host    Cell Free Expression

Species    Encephalitozoon cuniculi (strain GB-M1) (Microsporidian parasite)

Storage Buffer    Tris-based buffer, 50% glycerol

Tag Information    His-SUMO-tag. Additional charge for tag removal. In most cases tags can be successfully removed. If the lab concludes the protein is no longer stable after tag removal then your protein will be supplied with the tag intact, and you will not be charged for tag removal service.

Preparation and Storage    Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.
Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

ISO Certification    Manufactured in an ISO 9001:2008 Certified Laboratory.

Other Notes    Small volumes of ECU11_1340 recombinant protein vial(s) may occasionally become entrapped in the seal of the product vial during shipment and storage. If necessary, briefly centrifuge the vial on a tabletop centrifuge to dislodge any liquid in the container`s cap. Certain products may require to ship with dry ice and additional dry ice fee may apply.

Sequence Positions		1-582
Sequence		MKQHTLQLEG VTLDVPNQNL SSNEKYARLI NGLTADFKSG NVYAFMGTSG SGKTTTLETI AGLVPSGSRT GGRILVDGQE RNPDEFPYEF AYGDQLGYII DELTVEEFVY YYVVSSLPEE SKERVREKMD EVLENLLNIG HIRHNKMKNI SGGEQKRANL ARTFTKMLLL EGELKVVLLD EPTSELDAGL ALKLGEFLRD YARRSNSIVL VTVHQPGAEL YNTFDNLLFM NNGEKLYLGP SRDFIKFLGT KGIHNDGGPE TNMEFLFSLF TKGSKMSKKY EKQLEQIAKE MNEEKKEEKK LRTSDDTEIN FIPNLYVSFQ MAIRQIIIDW RNREILYSLA MPIAMALFLV TGKYIYKDFS IATIKASMLS LSLYYVMNPS GLMNDKHYVT EESNRKLYGA AEVWFSSLIS DTLVSILKYC IFFGIIYAFG LISMDHAFLG QVLMYTLGGT VSSMLFRSMA SPLSTLGKVF NTTMVLMFQL SGALLGAGAL LGALTLWISV IPEGSIPQEE IDAFISNFFD STGSTGSTSI FSKVGSWVIR FICLVPKVVR SFLRILFLMF HPFAFFHSSI LDAEKSSYKL FF
3D Structure		ModBase 3D Structure for Q8SQU5

Host		Cell Free Expression


Species		Encephalitozoon cuniculi (strain GB-M1) (Microsporidian parasite)
Storage Buffer		Tris-based buffer, 50% glycerol
Tag Information		His-SUMO-tag. Additional charge for tag removal. In most cases tags can be successfully removed. If the lab concludes the protein is no longer stable after tag removal then your protein will be supplied with the tag intact, and you will not be charged for tag removal service.

Preparation and Storage		Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C. Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
ISO Certification		Manufactured in an ISO 9001:2008 Certified Laboratory.
Other Notes		Small volumes of ECU11_1340 recombinant protein vial(s) may occasionally become entrapped in the seal of the product vial during shipment and storage. If necessary, briefly centrifuge the vial on a tabletop centrifuge to dislodge any liquid in the container`s cap. Certain products may require to ship with dry ice and additional dry ice fee may apply.