abiGII recombinant protein

Instruction Manual!

Product name:	abiGII recombinant protein
Source:	Lactococcus lactis subsp. cremoris (Streptococcus cremoris)
Purity:	>90%
Buffer Formulation:	Liquid containing glycerol; lyophilization may be available upon request.
Applications:
Storage:	Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
UOM:	10ug/50ug/100ug/200ug/1mg

Product Name Abortive phage resistance protein AbiGii (abiGII), Recombinant Protein
Also Known As Recombinant Lactococcus lactis subsp. cremoris Abortive phage resistance protein AbiGii (abiGII)
Product Synonym Names Abortive phage resistance protein AbiGii
Product Gene Name abiGII recombinant protein [Similar Products]
Research Use Only For Research Use Only. Not for use in diagnostic procedures.

Sequence Positions    1-397

Sequence    MAKSKFKTTF SNDKATTSST ALLKYINKKA PKGYKYEILY KGSDIYSLKK DNTDEKISFL VRFKFPLNFE GIKVTNPQDL LELSYRTQKE IVLDETLQNG SDGQPPTLVS LKGEVGKQSI FPIPFPKLDP IKLEWFGGAL EIPIKRIPYA SLSEIKLESE SDNILHVSFL FNETNNKVHL NTNINFEYLR TIDDYFKFRD FLKNYSEGRV KILSKNITLR SEDNNDKIKI FEKNDKLYNA LRLIQSKIDT KIPFPQNLSI KDVNIIKILF ESYINDRVVK FKSEPSLKFT FDDSSNFKES FPITGKKNMG IFVPFQRNIK FLSVSIPIIE NQLYTDTTVK TADLQDRVLI LETNKNNESF VFYQNSEEYK EISINEMLEK KKAAIELDDI DFSVLKK

3D Structure    ModBase 3D Structure for Q48726

Host    E Coli or Yeast or Baculovirus or Mammalian Cell

Purity/Purification    >90%

Form/Format    Liquid containing glycerol; lyophilization may be available upon request.

Tag Information    This protein contains an N-terminal tag and may also contain a C-terminal Myc-tag. N-terminal host tags may vary (His, His-SUMO, His-B2M, GST). Tag types are determined by various factors including tag-protein stability and, therefore, are subject to change; please inquire for tag information. Additional charge for Tag removal. Tag removal service standardly refers to removal of N-terminal Tag. Any C-terminal Myc-tag may remain intact unless removal of the C-terminal Myc-tag is specifically requested. In most cases tags can be successfully removed. If the lab concludes the protein is no longer stable after tag removal then your protein will be supplied with the tag intact, and you will not be charged for tag removal service.

Sterility    Sterile filter available upon request.

Endotoxin    Low endotoxin available upon request.

Species    Lactococcus lactis subsp. cremoris (Streptococcus cremoris)

Preparation and Storage    Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

ISO Certification    Manufactured in an ISO 9001:2008 Certified Laboratory.

Other Notes    Small volumes of abiGII recombinant protein vial(s) may occasionally become entrapped in the seal of the product vial during shipment and storage. If necessary, briefly centrifuge the vial on a tabletop centrifuge to dislodge any liquid in the container`s cap. Certain products may require to ship with dry ice and additional dry ice fee may apply.

Sequence Positions		1-397
Sequence		MAKSKFKTTF SNDKATTSST ALLKYINKKA PKGYKYEILY KGSDIYSLKK DNTDEKISFL VRFKFPLNFE GIKVTNPQDL LELSYRTQKE IVLDETLQNG SDGQPPTLVS LKGEVGKQSI FPIPFPKLDP IKLEWFGGAL EIPIKRIPYA SLSEIKLESE SDNILHVSFL FNETNNKVHL NTNINFEYLR TIDDYFKFRD FLKNYSEGRV KILSKNITLR SEDNNDKIKI FEKNDKLYNA LRLIQSKIDT KIPFPQNLSI KDVNIIKILF ESYINDRVVK FKSEPSLKFT FDDSSNFKES FPITGKKNMG IFVPFQRNIK FLSVSIPIIE NQLYTDTTVK TADLQDRVLI LETNKNNESF VFYQNSEEYK EISINEMLEK KKAAIELDDI DFSVLKK
3D Structure		ModBase 3D Structure for Q48726

Host		E Coli or Yeast or Baculovirus or Mammalian Cell

Purity/Purification		>90%
Form/Format		Liquid containing glycerol; lyophilization may be available upon request.
Tag Information		This protein contains an N-terminal tag and may also contain a C-terminal Myc-tag. N-terminal host tags may vary (His, His-SUMO, His-B2M, GST). Tag types are determined by various factors including tag-protein stability and, therefore, are subject to change; please inquire for tag information. Additional charge for Tag removal. Tag removal service standardly refers to removal of N-terminal Tag. Any C-terminal Myc-tag may remain intact unless removal of the C-terminal Myc-tag is specifically requested. In most cases tags can be successfully removed. If the lab concludes the protein is no longer stable after tag removal then your protein will be supplied with the tag intact, and you will not be charged for tag removal service.
Sterility		Sterile filter available upon request.
Endotoxin		Low endotoxin available upon request.

Species		Lactococcus lactis subsp. cremoris (Streptococcus cremoris)

Preparation and Storage		Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
ISO Certification		Manufactured in an ISO 9001:2008 Certified Laboratory.
Other Notes		Small volumes of abiGII recombinant protein vial(s) may occasionally become entrapped in the seal of the product vial during shipment and storage. If necessary, briefly centrifuge the vial on a tabletop centrifuge to dislodge any liquid in the container`s cap. Certain products may require to ship with dry ice and additional dry ice fee may apply.